Ion chromatography, often referred to as IC, is a separation technique used to identify and quantify ions in a liquid sample. IC is widely applied in various fields, including environmental monitoring, food and beverage analysis, pharmaceutical manufacturing, and clinical chemistry.
Ion chromatography finds applications in:
IC can indirectly measure moisture content in solid or liquid samples. By analyzing the ionic content of water or moisture, IC can provide an accurate indication of the sample’s moisture level. This technique is commonly used in:
Choosing the optimal measure of moisture for water damage assessment depends on the specific application and the desired level of accuracy. Ion chromatography offers a reliable and accurate method for quantifying moisture content, especially in environments where other techniques may be limited by factors such as sample matrix or interferences.
Ion chromatography is a valuable analytical technique for identifying and quantifying ions in liquid samples. Its versatility, accuracy, and reliability make it a preferred choice in various industries and applications. Ion chromatography is particularly useful in moisture analysis, providing an indirect yet precise measure of moisture content in solid or liquid samples.